Friday, December 30, 2011

Hoteloogle.com - Four Points Hotel San Diego

www.Hoteloogle.com - A Southern California Hello. Welcome to the Four Points by Sheraton San Diego. We're here to make your stay fun, friendly, and comfy. Our hotel is centrally located in the heart of the San Diego Business District between I-15, 805, and 163 freeways and near many corporate offices and major tourist attractions. For your convenience, we offer a free hotel shuttle to and from San Diego Airport, as well as to local places within a six-mile radius. We'll Keep You Busy. Our 225 newly renovated guest rooms, including seven suites, have great extras like a coffeemaker with Seattle's Best Coffee®, bottled spring water, and High Speed Internet Access -- all free! After a long day, you can jump into the pool, exercise in our fully equipped workout room, or relax at the beautiful nine-hole golf course. Or surf the net with free Wayport Fast Net wireless Internet access in our lobby and public areas. Tasty Treats. Satisfy your hunger at our Citrus restaurant featuring aged prime beef, gourmet cuisine, and a tasty piece of freshly-baked apple pie. Sample one of the many local craft beers offered through Best Brews(SM) in the Skies Lounge or a warm cup of Joe in the Lobby Bar.

Buyers Heating Pads For Back Pain Good Bargain Best Single Malt Scotches Brand New At Home Exercises

Saturday, December 17, 2011

USDA Prime 21 days Aged Beef Rib Eye Steak Bone in 2- 1.3/4"Thick Free Bottle Peter Luger B-B-Q- Sauce

!±8±USDA Prime 21 days Aged Beef Rib Eye Steak Bone in 2- 1.3/4"Thick Free Bottle Peter Luger B-B-Q- Sauce

Brand : New York Prime Meat
Rate :
Price :
Post Date : Dec 18, 2011 00:18:04
Usually ships in 2-3 business days



USDA Prime 21 Days Aged Beef Rib Steaks. Avg. weight is 16 oz per inch thick. The rib eye or ribeye, is a beef steak from the beef rib. When cut into steaks, the rib eye is one of the most popular, juiciest, and expensive steaks on the market. Meat from the rib section is more tender and fattier (the meat is said to be "marbled") than most other cuts of beef. This extra fat makes rib eye steaks and roasts especially tender and flavorsome. The ribeye can be cut boneless or bone-in; a "bone-in rib eye" (sometimes called a "cowboy rib eye") is synonymous with a rib steak. The cuts are otherwise identical; a justification sometimes used for leaving the bone in is that extra moisture and fat alongside the bone will enhance the flavor. Always fresh, never frozen. All our USDA Prime meat is custom cut to order, wrapped in trays with film paper and double wrap in wax paper. Not vacuum pack.( it loses the flavor ) We chill the meat to preserve the freshness for shipping only

3m 8210 Respirator Clearance Sale

Thursday, November 24, 2011

USDA Prime 21 days Aged Beef Rib Eye Roast Oven Ready Bone in 6 lb

!±8± USDA Prime 21 days Aged Beef Rib Eye Roast Oven Ready Bone in 6 lb

Brand : New York Prime Meat | Rate : | Price :
Post Date : Nov 24, 2011 14:45:08 | Usually ships in 2-3 business days


USDA Prime 21 Days Aged Oven Ready Beef Rib Eye Roast Bone in Aver 2.5lb per rib. Always fresh, never frozen. All our USDA Prime meat is custom cut to order, wrapped in trays with film paper and double wrap in wax paper. Not vacuum pack.( it loses the flavor ) We chill the meat to preserve the freshness for shipping only

More Specification..!!

Bissell Powersteamer Sale Best Buy All Purpose Salon Chairs Osprey Porter Travel Pack 90 This Instant

Tuesday, November 1, 2011

Fat Cats

!±8± Fat Cats

Did you know that between 30-40% of all the cats and dogs in the United States are overweight?

Who is to blame?

The cats and dogs or their human care givers? You guessed it, we are. We love our pets so much, that in an effort to keep them healthy and happy, we are in turn creating health and numerous other problems.

Overfeeding, lack of exercise and too many treats are the culprits. The extra weight is as detrimental to our pet's health as being overweight is to our health.

However, our pets don't know they are overweight and as a result cannot do anything about it, we can, however by changing our ways of feeding them, giving them more exercise and holding back on extra treats.

No fad diets here just plain common sense and less high carbohydrates. Yes, even cats can benefit from a high protein, some fat and low carbohydrates. Cats are carnivores, which means they are meat eaters.

Simply stated an overweight cat is eating more than it needs.

Keep in mind just because you have had your pet spayed or neutered is not the reason he/she is overweight. Just like humans, too much caloric intake, lack of exercise and normal aging will add on the pounds.

I am not going to give you the perfect diet for your cat to follow. That is up to you and your vet to decide.

Just as with starting a diet for yourself, you should see your doctor. It is a good idea to visit your vet and make certain your cat is in good health and ready to start the slow road to losing weight.

An overweight pet should have his/her heart and thyroid checked and some minor blood work done to see if there are any metabolic problems.

As you have learned from earlier reading, cats are carnivores (meat eaters) and dogs are omnivores (meat and plant eaters). A cat's body works differently than a dogs and care needs to be taken to see that your cat is getting all the proper nutrients its body needs while still trying to lose weight.

A cat has to eat everyday, do not under any circumstances allow your cat to go hungry or think by not feeding it that you are helping Kitty to lose weight.

First of all because of the nature of a cat's metabolic system, never start a reducing diet without your Vet's supervision. If you do, you may end up with some medical bills you weren't planning on.

Obesity in cats can lead to diabetes, arthritis and hepatic lipidosis. Hepatic lipidosis, which is known, as fatty liver syndrome is somewhat, like anorexia in humans. It happens in cats for a variety or reasons.

Obese cats because they are prone to diabetes; pancreatitis, cancer or other liver disorders are prime targets. However it can also be stress related.

Cats do not take kindly to change and any kind of change can cause stress. In our case we are talking about a cat losing weight, which includes a change in diet. New food, new eating patterns, a change in routine all can cause stress and make a cat stop eating.

Whatever you do, when you decide to start Kitty on a diet, do it slowly. Discuss with your Vet what to expect regarding Kitty's behavior plus use your own common sense. No one knows your cat better than you do, sometimes outside advice, no matter how good, does not fit your cat and its behavior. The reason for mentioning this disease is simple, your cat needs to eat, and this problem may occur when a cat is not eating sufficient calories or has gone without food for several days.

So if you are planning to make a drastic change in your cat's menu (changing to a new food) while you are putting him/her on a diet, do it slowly. Allow sufficient time for your cat to accept the new food by mixing small portions of it with the current food.

If you are in the habit of leaving a bowl of dry food out for kitty to munch on while you are at work (and who hasn't), this is a "no no" if you are trying to get kitty to slim down.

While I am on the subject of dry food, let's discuss what it is made of. Dry food is mainly carbohydrates, with very little if any protein or fat. Carbs create sugar in the digesting process, which creates weight gain. Cats do not process carbs like dogs and humans do.

Dry cat food like dry dog food is made up mainly of corn or cereal based products. In order to keep it in a fresh state, dry food is filled with all the wrong kinds of preservatives, preservatives that are not especially good for either of your pets (cats or dogs).

Interestingly enough, nature did not create kitty to be a carbohydrate eater. Most animals and we humans have an enzyme called Amylase, which helps digest carbs. Cats have a great deal less of that enzyme. That is the main reason dry food, though convenient is really not what Mr/Miss Kitty should be eating.

Nature created cats to eat a meat-based diet. Cats need a great deal of protein. A high carb diet will ultimately lead to diabetes simply because a cat's system cannot digest all the carbs.

Nature intended for cats to eat mice and birds. Believe it or not they are the perfect diet for our feline pets. A mouse or bird is composed mostly of protein and fat, the small amount of carbohydrate comes from whatever was in the intestinal tract and stomach.

Since I am not recommending you supply mice or birds for your cat, I am suggesting you provide some meat. Beef, chicken or lean pork are all favorites of my guys. The boys prefer raw beef and Miss Tiger cooked chicken or pork (with a hint of garlic, of course).

Since I am not advocating you start trapping mice for your cat, what I want you to keep in mind is the size. Mouse size is a good portion. Food in ounces and not in pounds. Six tenths of an ounce to one ounce of food per meal is plenty for a 7 - 8 lb. Cat, a little more for a larger cat. That means Mr/Miss Kitty should be fed several times a day. In our household (and we work every day) our cats eat about 5 - 6 times a day, small bits every time. Our guys eat the first thing in the morning. If by chance one of us is home at noontime, they may nibble again (during the heat of the summer most likely they won't). They seem to be evening grazers, wanting small portions several times during the course of the evening. As I have mentioned before, our boys are raw meat eaters and Miss Tiger likes hers cooked. They also get commercial canned food, too.

Cat treats have high levels of carbohydrates (flour & sugar) not to mention all the enticing flavor additions. If your cat is overweight and you believe he/she needs a treat think "meat." A small piece of meat raw or cooked is a great treat. It may take a while for your cat to get used to eating raw meat and if that seems to be a problem, lightly cooking it for a few minutes is the answer. It might seem like this all requires too much effort, trust me it will be worth it in the end.

When feeding processed canned foods, buy the best you can. Read the labels; remember no animal by-products unless they are named. No food is 100% complete and balanced (no matter what the label says). Be certain that the cat food contains taurine, a very important mineral for your cat's health. Watch for preservatives like propylene glycol, sodium nitrates, BHA or BHT. Do not feed your cat, dog food, as it does not contain the vitamins and minerals a cat needs to survive.

In order to lose weight, just like its human counterparts, cats need exercise. I don't recommend taking your cat for a walk. I once tried to leash train one of our cats. It didn't work. Actually my patience wore thin and I gave up, but I had a lot of laughs.

The exercise secret is "playtime." Get some interesting inexpensive cat toys with a wand and drag them along the floor. This way kitty can stalk and pounce. You have to be consistent for this to work and it won't overnight. Non food related attention is the best gift you can give your overweight cat.

By now you are thinking "it is as dreadful for my cat to lose weight as it is for me." Special foods, several meals a day, (at least 2 -possibly 4 - 6 small ones), exercise, no more putting a bowl of dry food down and running off. I thought having a cat would be easy.

Trust me, it is, providing you start at the beginning and follow a few steps. First of all, cats will adjust to your schedule. Seriously, cats need and want a schedule or routine that they can follow. Remember that even though dogs have masters and cats have staff, you are still the leader.

The biggest problem here is you. You have to readjust your thinking and you have to establish the routine for all of you to follow.

Once a week shopping will allow you to buy all the cat food you need for the week. Read the labels on several good brands of canned cat food. Find a couple that fit the "good food criteria" of no damaging preservatives. Cats like variety (don't you).

Buy a small piece of meat, by now you will have figured out if kitty likes his/her meat raw or cooked. If raw is the preference, cut it up in small pieces (bite size) and store in zip lock bags, store some in the refrigerator and the rest in the freezer, remembering to take some out when the other is gone. If cooked is the preference, cook it quickly, let it cool and do the same thing, small bite size pieces, some in the refrigerator and the rest in the freezer.

As you decide the routine, kitty will follow. Just remember that cats have to eat, they need and should have a high protein diet.

A little high quality dry food once in awhile is okay if you have to leave it. Dry food is high in carbohydrates and will add weight. Before beginning kitty's weight loss program, have him/her weighed either at your Vets or try it at home. With a cat you are not looking for pounds of weight loss (unless your cat is very large). Weight loss in ounces will more likely be the norm, so unless you have access to a digital scale it may be hard to monitor weight loss without a trip to the vet's to check every month or so. Do not expect dramatic results, this will take time and patience.

You as the caregiver have to realize that the success or failure is really up to you. You need to be committed to helping your cat lose weight. Here are a few gentle reminders that hopefully will help the process along;

Feed your cat several small meals throughout the day. Feed all meals and treats in the cat's bowl. Surprisingly enough when our cats are hungry they sit alongside their individual bowls. Reduce snacks and treats offer your cat pieces of raw or lightly cooked meat or a small bit of cheese.

Like the little train that wanted to climb the hill said to itself, "I think I can, I think I can," you dear cat lover, can help your cat companion move on to a healthier and slimmer life.


Fat Cats

Horoscope Compatibility Birthdate Buy Now Buying Black And Decker Nailer

Sunday, October 16, 2011

Guide to Buying Online Steaks and Meats

!±8± Guide to Buying Online Steaks and Meats

The Internet has become a very popular place to purchase high quality steaks, meats and other food products. The question for most online buyers of these products is "Am I getting the best product for the best price". A number of factors should be taken into account before you purchase any food product online. In this editorial, we are going to focus primarily on steaks, but will touch on other related food products.

1) How is meat graded and why?

The United States Department of Agriculture (USDA) Beef grades are most commonly known as USDA Prime, USDA Choice and USDA Select. (The following percentages represent only the produced beef within these 3 grade levels) USDA Prime grade beef accounts for the top 2%* of all produced beef in the US. Ranked for it high degree of marbling and tenderness, This highly sought after cut is usually only found in high-end restaurants and online suppliers. USDA Choice grade beef accounts for 53%* of all produced beef in the US. Ranked as number two in grading, there is a wide variation of quality within this grade. Within Choice grade are 3 categories of marbling, which contributes to the overall flavor, tenderness and juiciness of the meat.

a.) The first level of Choice grading is moderate marbling and accounts for 5% of USDA graded meats. b.) The second level of Choice grading is modest marbling and accounts for 14% of USDA graded meats. c.) The third level of Choice grading is small marbling and accounts for 34% of USDA graded meats.
USDA Select grade beef accounts for the remaining 45%*. Low in marbling, tenderness and price, this grade is most often found on supermarket shelves. This grade can very often be dry and tough. Marinating is often needed to keep these steaks moist. As with any product, the higher grade or quality almost always demands a higher price.

2) What do I look for when buying steaks online?

a.) Be sure to look for the words "Prime, Choice or Select" when an online supplier describes the product they are selling. If the description is void of any of these key words, you most likely will be purchasing the lowest grade of meat and usually at an elevated price. Note: Avoid steaks or meats only labeled "premium", "Gourmet", "aged" or other generic sounding term, if they are not labeled Prime or Choice, you are most likely getting a select grade. b.) Be sure the meat is labeled USDA either within the meat category or in the product description when purchasing from an online supplier. c.) It is not reasonable to expect online suppliers to advertise what level of Choice grade meat you are buying because of the constant change of meat supplies. This knowledge usually comes from purchasing experience with the company or by emailing the online retailer and asking if their Choice grade marbling is moderate, modest or small. Most reputable commercial cutters try to maintain a high level of consistency to maintain their reputation as a high-end supplier.
3) What is a fair price for Prime and Choice meats?

With any online product, prices vary greatly. Many online merchants charge exaggerated prices for what you are getting, however there are many merchants who sell an excellent product for a very fair price. Remember, when shopping for steaks online you are wanting and paying for a high-end, quality culinary experience. Anything less, you might as well go to the super market. Look for online merchants that have USDA Officials onsite at their own facility or their suppliers' facility. Beyond that, it is best to scan many online steak retailers and compare product prices. Also take into account shipping costs. Be wary of free shipping combined with low priced steaks. Usually this means you are going to get an inferior grade of meat. Most reputable merchants will charge a fair price for the steaks and a reasonable shipping charge based on weight, (not purchase level). It is expensive for any online merchant to ship meat. Dry Ice is usually added, packed in a cooler with the steaks. We have added a list with our top 6 picks of online steak merchants and ranked them according to grade, price and shipping. We have only included merchants who clearly label their products as Prime and Choice cuts. (internet research pricing as of 07/14/2008)

Highly recommended:

Online Store Prime Filet Mignon Shipping**

Kansascitysteaks.com .49 lb .95 - 4 lb order

Choicefilets.com .95 lb .07 - 4 lb order

Newbrunswicksteakco.com .50 lb .78 - 4 lb order

Mybutcher.com .65 lb .95 - 4 lb order

Allenbrothers.com .98 lb .95 - 4 lb order

Lobels.com .98 lb .95 - 4 lb order

Online Store Choice Filet Mignon Shipping**

Choicefilets.com .95 lb .07 - 4 lb order

Omahasteaks.com .99 lb .99 - 4 lb order

Heartlandsteaks.com .95 lb .99 - 4 lb order

Allenbrothers.com .98 lb .95 - 4 lb order

Eprimecuts.com .25 lb .00 - 4 lb order

Dinewise.com .99 lb .95 - 4 lb order

4) How do I know if an online steak store is a local or family owned meat house or just a reseller from a commercial supplier and does it really make a difference?

Internet online steak merchants are made up of both. It should not be a focus of the purchaser whether your online purchases come from a butcher shop or a commercial cutter. Both types must maintain their facility according to USDA standards and must provide you product as it is represented. Many online stores do indeed provide online steaks and other products provided by a commercial facility. More often that not these facilities provide better grade meats at a more consistent level than the smaller producers. Like many industries, the buying power of larger facilities can demand this level of quality and consistency. For the consumer, concentrate on the grade of cut, the clarity of the description, the variety of products offered and most importantly, price.

*Source USDA and 2000 National Beef Quality Audit

**Based on 100 mile distance from shipping origin.


Guide to Buying Online Steaks and Meats

Saved Braun 9585 Best Prices Bel Air Lighting 18-light Candle Chandelier Calories Wheat Thins Discount

Thursday, October 13, 2011

New York Prime Meat USDA Prime 21 Days Aged Beef Rib Eye Steak Boneless, 1-inch thick, 2-Count, 24-Ounce Packaged in Film & Freezer Paper

!±8±New York Prime Meat USDA Prime 21 Days Aged Beef Rib Eye Steak Boneless, 1-inch thick, 2-Count, 24-Ounce Packaged in Film & Freezer Paper

Brand : New York Prime Meat
Rate :
Price :
Post Date : Oct 13, 2011 09:10:18
Usually ships in 1 to 2 days



Only the top 1% or 2% of all beef can be qualified as USDA Prime. Our Private Stock USDA Prime beef is one of the best qualities. Our prime steaks that include top sirloin, rib-eyes, filet mignon, porterhouse, and Kansas City strips, plus our assortment of USDA Prime combos are true crowd pleaders.

Battery Powered Desk Lamp Buy Now Bargain Sale Lava Lamp Light Bulb Enfamil Free Coupons Cheap


Twitter Facebook Flickr RSS



Français Deutsch Italiano Português
Español 日本語 한국의 中国简体。







Sponsor Links